Kuang Fei Tangkak Beef Noodle, Tangkak

Kuang Fei Tangkak beef noodle is our usual stop whenever we pass by Tangkak or on the way to enter North South Highway. My family have been an avid ‘fan’ since my school years when it used to operate as a roadside stall in Tangkak main street.

Kuang Fei Tangkak Beef Noodle storefront
Kuang Fei Tangkak beef noodle is our usual stop whenever we pass by Tangkak or on the way to enter North South Highway. My family have been an avid ‘fan’ since my school years when it used to operate as a roadside stall in Tangkak main street.

The maindraw of their noodles lies (at least to me) was their appetising soup that goes very well no matter noodles, kuey tiew or vermicelli. Boiled from the cow bones, meats and innards, one might expected the soup to be quite oily, but it’s not. I suspect the herbs and the salted vegetables not only gave enhance its flavour but also clear the grease. I found the meat and the cow stomach were little chewy at times but still it’s not bad enough to make me dislike them.

Kuang Fei Tangkak Beef Noodle - mi hun soup Clear herbal beef soup with hint of sourness from the appetising salted vegetables.

Kuang Fei Tangkak Beef Noodle - beef tripe My favourite part of a cow – stomach.

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4 Comments

  1. Doh!
    You went to Tangkak! Thats my dad hometown. One thing you did not notice could be the Bak Kut Teh

    Should try the Jia Jia Bak Kut Teh nearby there. My aunty is the lady boss there. Apparently, the quality wont lost out to the ones in Klang or KL!

  2. Wishing all of you a Merry Christmas & Double-The-Shiok New Year too!

    Horng Cheng, wow really? I would gladly try it but you might have to show me the way though. Any special discount if I mention your name? Haha..